Advertisement
Introduction
Stir-Fried Cabbage and Pork is a quick and delicious dish that is perfect for a weeknight dinner. This recipe combines tender strips of pork with crunchy cabbage in a savory sauce, creating a satisfying and flavorful meal. It’s a great way to enjoy a healthy and balanced dish that’s easy to prepare and packed with nutrients.
Ingredients
- 1 lb pork tenderloin or pork shoulder, thinly sliced
- 1 small head of cabbage, thinly sliced (about 6 cups)
- 1 medium carrot, julienned
- 1 small onion, thinly sliced
- 2 cloves garlic, minced
- 1 tablespoon ginger, minced
- 3 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon hoisin sauce
- 1 teaspoon sesame oil
- 2 tablespoons vegetable oil
- 1/2 cup chicken broth or water
- 1 tablespoon cornstarch mixed with 2 tablespoons water (optional, for thickening)
- 2 green onions, chopped, for garnish
- Sesame seeds, for garnish (optional)
Instructions…
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>)