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1. Preheat the Oven:
- Preheat your oven to 400°F (200°C).
2. Prepare the Chicken:
- Season the chicken breasts with salt, pepper, garlic powder, and Italian seasoning.
3. Sear the Chicken:
- In a large oven-safe skillet, heat the olive oil over medium-high heat.
- Add the chicken breasts and sear for 3-4 minutes on each side until golden brown. The chicken does not need to be fully cooked through as it will finish cooking in the oven.
4. Add the Sauce:
- Pour the marinara sauce over the seared chicken breasts, spreading it evenly.
5. Add the Cheese and Toppings:
- Sprinkle the shredded mozzarella cheese and grated Parmesan cheese evenly over the chicken.
- Arrange the pepperoni slices on top of the cheese if using.
6. Bake:
- Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
7. Garnish and Serve:
- Remove the skillet from the oven and let the chicken rest for a few minutes.
- Garnish with chopped fresh basil or parsley if desired.
- Serve the pizza chicken with your favorite sides such as pasta, a green salad, or garlic bread.
Tips and Variations
- Protein Options: Use boneless, skinless chicken thighs for a juicier option or try this recipe with turkey breasts.
- Cheese Variations: Use your favorite pizza cheese such as provolone, cheddar, or a blend of Italian cheeses.
- Extra Toppings: Add your favorite pizza toppings like sliced mushrooms, bell peppers, olives, or onions before baking.
- Spicy Kick: Sprinkle red pepper flakes over the top before baking for a bit of heat.
- Make-Ahead: Prepare the dish up to the baking step and refrigerate. When ready to serve, bake as directed, adding a few extra minutes if baking from cold.
Enjoy your pizza chicken as a delicious and satisfying meal that combines the best of pizza and chicken into one delightful dish!
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