Pizza Chicken Recipe

1. Preheat the Oven:

2. Prepare the Chicken:

Season the chicken breasts with salt, pepper, garlic powder, and Italian seasoning.

3. Sear the Chicken:

In a large oven-safe skillet, heat the olive oil over medium-high heat.
Add the chicken breasts and sear for 3-4 minutes on each side until golden brown. The chicken does not need to be fully cooked through as it will finish cooking in the oven.

4. Add the Sauce:

5. Add the Cheese and Toppings:

Sprinkle the shredded mozzarella cheese and grated Parmesan cheese evenly over the chicken.
Arrange the pepperoni slices on top of the cheese if using.

6. Bake:

Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.

7. Garnish and Serve:

Remove the skillet from the oven and let the chicken rest for a few minutes.
Garnish with chopped fresh basil or parsley if desired.
Serve the pizza chicken with your favorite sides such as pasta, a green salad, or garlic bread.

Protein Options: Use boneless, skinless chicken thighs for a juicier option or try this recipe with turkey breasts.
Cheese Variations: Use your favorite pizza cheese such as provolone, cheddar, or a blend of Italian cheeses.
Extra Toppings: Add your favorite pizza toppings like sliced mushrooms, bell peppers, olives, or onions before baking.
Spicy Kick: Sprinkle red pepper flakes over the top before baking for a bit of heat.
Make-Ahead: Prepare the dish up to the baking step and refrigerate. When ready to serve, bake as directed, adding a few extra minutes if baking from cold.

Enjoy your pizza chicken as a delicious and satisfying meal that combines the best of pizza and chicken into one delightful dish!