Delicious Chicken Enchilada Casserole

1. Preheat the Oven:
   • Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish or casserole dish.
2. Prepare the Sauce:
   • In a large bowl, combine the red enchilada sauce, green enchilada sauce, cream of chicken soup, sour cream, diced green chiles, garlic powder, onion powder, ground cumin, and chili powder. Mix until well combined.
3. Layer the Casserole:
   • Spread a thin layer of the sauce mixture on the bottom of the prepared baking dish.
   • Place a layer of corn tortilla quarters over the sauce, covering the bottom of the dish.
   • Spread half of the shredded chicken over the tortillas.
   • Sprinkle 1 cup of the cheddar cheese and 1 cup of the Monterey Jack cheese over the chicken.
   • Pour about 1/3 of the sauce mixture over the cheese.
4. Repeat the Layers:
   • Add another layer of tortilla quarters, followed by the remaining chicken, 1 cup of each cheese, and another 1/3 of the sauce mixture.
   • Top with a final layer of tortilla quarters and pour the remaining sauce over the top.
5. Add the Final Cheese Layer:
   • Sprinkle the remaining shredded cheddar and Monterey Jack cheeses over the top of the casserole.
6. Bake:
   • Cover the casserole with aluminum foil and bake in the preheated oven for 25 minutes.
   • Remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
7. Serve:
   • Let the casserole cool for a few minutes before serving.
   • Garnish with optional toppings such as chopped fresh cilantro, sliced green onions, diced tomatoes, avocado slices, and a dollop of sour cream.

Conclusion

Chicken enchilada casserole is a flavorful and hearty dish that’s sure to become a favorite in your household. The layers of tender chicken, creamy cheese, and rich enchilada sauce create a delicious and satisfying meal that everyone will love.

This casserole is perfect for making ahead and reheats well, making it a convenient option for busy weeknights or for feeding a crowd. Enjoy the comforting flavors of this easy-to-make dish and savor every bite of this delightful casserole.