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If you’re looking for a cake that’s incredibly moist, rich, and absolutely irresistible, Mom’s Best Cake is the answer! This easy bundt cake recipe is packed with warm cinnamon flavors, a hint of vanilla, and the perfect sweetness that keeps everyone coming back for more. It’s the kind of dessert that disappears quickly at family gatherings, potlucks, and holiday celebrations.
Why You’ll Love This Recipe
- Simple Ingredients – Uses pantry staples like cake mix, pudding mix, and cinnamon.
- Moist & Flavorful – The combination of pudding mix and a special glaze makes this cake extra soft and delicious.
- Perfect for Any Occasion – Whether it’s a holiday, birthday, or just a cozy weekend treat, this cake is always a hit.
Ingredients You’ll Need
For the Cake:
- 1 box Duncan Hines yellow cake mix
- 1/4 cup brown sugar
- 1/4 cup white sugar
- 1 box (5.1 oz) vanilla instant pudding mix
- 2 teaspoons cinnamon
- 4 large eggs
- 3/4 cup water
- 3/4 cup vegetable oil
- 1 teaspoon vanilla extract
For the Glaze:
- 1/2 cup milk
- 1/4 cup brown sugar
- 1/4 cup white sugar
Step-by-Step Instructions . . .
For Instructions And Complete Cooking Steps Please Head On Over To Next Page Or Open button (>)
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