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Loaded Cheesy Pocket Tacos

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  1. Prepare the Taco Meat:
    • In a large skillet over medium heat, cook the ground beef or turkey until browned and fully cooked. Drain any excess fat.
    • Add the chopped onion and minced garlic to the skillet and cook until softened, about 2-3 minutes.
    • Stir in the taco seasoning mix and water. Bring to a simmer and cook until the mixture thickens, about 5 minutes. Remove from heat and set aside.
  2. Prepare the Dough:
    • Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
    • Unroll the crescent roll dough or biscuit dough on a clean surface. If using crescent roll dough, separate it into rectangles by pressing the seams together. If using biscuit dough, flatten each biscuit into a 4-inch round.
  3. Assemble the Pockets:
    • Spoon a generous amount of the taco meat mixture onto one half of each dough rectangle or biscuit round.
    • Top the meat with a mixture of shredded cheddar cheese and Monterey Jack cheese.
    • Fold the dough over the filling and press the edges together to seal. Use a fork to crimp the edges and ensure they are well sealed.
  4. Bake:
    • Place the assembled pockets on the prepared baking sheet. Bake in the preheated oven for 12-15 minutes, or until the dough is golden brown and cooked through.
  5. Serve:
    • Allow the pockets to cool slightly before serving.
    • Serve the pockets with your favorite taco toppings such as shredded lettuce, diced tomatoes, sour cream, salsa, sliced black olives, sliced jalapeños, and chopped fresh cilantro.

Conclusion

Loaded cheesy pocket tacos are a delightful twist on traditional tacos, offering all the delicious flavors in a convenient and portable form. These pockets are perfect for a quick dinner, a fun party appetizer, or a satisfying snack.

With the combination of seasoned meat, melty cheese, and your favorite toppings, each bite is bursting with flavor. Enjoy the ease and versatility of this recipe and make it your own by adding your favorite taco fillings and toppings. These loaded cheesy pocket tacos are sure to be a hit with family and friends!

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