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Introduction
Few things are as satisfying as baking your own bread. This Homemade Bread recipe is easy to follow and produces a tender, fluffy loaf that’s great for all your favorite uses. It’s perfect for sandwiches, toast, or simply enjoying with butter and jam. With just a few basic ingredients, you can have fresh bread in your kitchen without any complicated steps or fancy equipment. Let’s get baking!
Ingredients
- 1 cup warm water (110°F or 45°C)
- 2 1/4 tsp (1 packet) active dry yeast
- 2 tbsp sugar
- 1/4 cup unsalted butter, melted
- 1/4 cup milk (warm)
- 1 tsp salt
- 3 1/2 – 4 cups all-purpose flour
Instructions…
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