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Crock Pot Lemon Garlic Butter Chicken


Crock Pot Lemon Garlic Butter Chicken is a delicious and easy-to-make dish that combines the bright, zesty flavors of lemon with the rich, savory taste of garlic and butter. This recipe is perfect for a busy weeknight dinner, as the crock pot does all the work, allowing you to come home to a house filled with the mouth-watering aroma of slow-cooked chicken. The result is tender, juicy chicken that pairs beautifully with rice, pasta, or vegetables.


  • 4 boneless, skinless chicken breasts
  • 1/2 cup unsalted butter, melted
  • 1/4 cup chicken broth
  • Juice of 2 lemons (about 1/4 cup)
  • Zest of 1 lemon
  • 4 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 1 lemon, sliced (for garnish)
  • Fresh parsley, chopped (for garnish)




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