Instructions
1. Preheat Oven (Optional Step for Baked Finish)
Preheat your oven to 375°F (190°C) if you want a golden top. You can skip this if you’re serving straight from the stove.
2. Cook the Pasta
Bring a large pot of salted water to a boil. Add the rotini pasta and cook according to the package directions until al dente.
Drain and set aside.
3. Cook the Chicken
- Heat olive oil and butter in a skillet over medium heat.
- Season chicken breasts with salt and pepper.
- Add the chicken and cook for about 5–6 minutes per side, or until golden and cooked through.
- Remove from the skillet and let rest for a few minutes before slicing into strips.
4. Make the Creamy Parmesan Sauce
- In the same skillet, add a bit more butter if needed and sauté the minced garlic for 1 minute until fragrant.
- Pour in the chicken broth and bring to a simmer.
- Stir in the heavy cream and grated Parmesan cheese, whisking until the cheese melts and the sauce becomes smooth and creamy.
- Simmer for another 3–5 minutes, allowing it to thicken slightly. Season with salt and pepper to taste.
5. Combine Pasta, Chicken & Sauce
- Add the cooked rotini to the sauce and stir until coated.
- Gently mix in the sliced chicken strips.
- For extra flavor and a slightly crispy finish, transfer to a baking dish, top with more Parmesan, and bake for 10 minutes at 375°F.
6. Serve and Enjoy!
Serve hot, garnished with fresh parsley and more Parmesan cheese if desired.
Pair with a side salad or garlic bread for the ultimate dinner combo!
Tips for the Best Garlic Butter Chicken Pasta
- Use fresh Parmesan for the smoothest sauce.
- Swap the pasta with gluten-free or whole wheat versions if needed.
- Add veggies like spinach, mushrooms, or sun-dried tomatoes for extra flavor and nutrients.
Nutrition Benefits
This recipe offers a balance of protein, carbs, and healthy fats, making it a filling option for families. Using real Parmesan and cream adds flavor without the need for extra thickeners or additives.
Final Thoughts
If you’re craving something cozy, creamy, and full of flavor, this Garlic Butter Chicken & Rotini in Parmesan Sauce will hit the spot. Whether you’re feeding a hungry family or planning a romantic dinner at home, it’s guaranteed to become a regular in your dinner rotation.
