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Cheesy Egg and Vegetable Tortilla is a delightful and nutritious dish that combines the goodness of fresh vegetables, eggs, and melty cheese, all wrapped in a soft tortilla. This recipe is versatile and easy to make, perfect for breakfast, brunch, or a light dinner. It’s a great way to incorporate more vegetables into your meal while enjoying a satisfying and flavorful dish.
PREPARATION TIME:
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
INGREDIENTS:
- 4 large eggs
- 1/4 cup milk
- Salt and black pepper to taste
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 1 bell pepper (any color), diced
- 1 small zucchini, diced
- 1 cup spinach, chopped
- 1/2 cup cherry tomatoes, halved
- 1/2 cup shredded cheddar cheese
- 4 large flour tortillas
- Fresh cilantro or parsley, chopped (for garnish)
- Salsa or hot sauce (optional, for serving)
INSTRUCTIONS:
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