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BUTTERMILK CHOCOLATE POUND CAKE

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Introduction

Rich, moist, and decadently chocolaty, this buttermilk chocolate pound cake is a timeless dessert perfect for any occasion. Whether served plain, dusted with powdered sugar, or topped with a luscious chocolate glaze, it’s guaranteed to wow your friends and family. A slice of this cake always brings back warm memories of sharing dessert with loved ones.

Ingredients

For the cake

  • 1 cup (2 sticks) unsalted butter, softened
  • 2 ½ cups granulated sugar
  • 4 large eggs
  • 1 cup buttermilk
  • ½ cup cocoa powder
  • 2 ¾ cups all-purpose flour
  • 1 tsp baking powder
  • ½ tsp baking soda
  • ½ tsp salt
  • 1 tsp vanilla extract

Optional Chocolate Glaze

  • ½ cup heavy cream
  • 1 cup semi-sweet chocolate chips

Instructions…

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