Brown Sugar and Bacon Baked Beans

Introduction

There’s something irresistibly comforting about a dish that brings together sweet, smoky, and savory flavors. These Brown Sugar and Bacon Baked Beans are a warm, homestyle favorite that will transport you to backyard barbecues and cozy family dinners. Whether you’re serving them as a side at a cookout or enjoying them on a chilly evening, these beans bring that classic, hearty goodness with a touch of indulgence from the bacon and brown sugar.

Ingredients:

• 4 cups canned baked beans (or any brand of your choice)
• 6 strips thick-cut bacon, chopped
• 1 medium onion, finely chopped
• ½ cup brown sugar, packed
• ¼ cup molasses
• ¼ cup ketchup
• 1 tbsp mustard (yellow or Dijon)
• 1 tbsp apple cider vinegar
• 2 tsp Worcestershire sauce
• 1 tsp garlic powder
• ½ tsp smoked paprika (optional for added smokiness)
• Salt and pepper to taste

Instructions:

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