Cinna-Bun Cake Recipe

Introduction

Cinna-Bun Cake is a delightful and easy-to-make dessert that combines the flavors of classic cinnamon buns with the simplicity of a cake. This cake is perfect for any occasion, whether it’s a weekend brunch, a family gathering, or just a sweet treat to enjoy at home. The cinnamon swirl and creamy glaze make it irresistible. Let’s get started on this delicious Cinna-Bun Cake!

Ingredients

For the Cake

• 3 cups all-purpose flour
• 1/4 teaspoon salt
• 1 cup granulated sugar
• 4 teaspoons baking powder
• 1 1/2 cups milk
• 2 large eggs
• 2 teaspoons vanilla extract
• 1/2 cup unsalted butter, melted

For the Cinnamon Swirl

• 1 cup unsalted butter, softened
• 1 cup light brown sugar, packed
• 2 tablespoons all-purpose flour
• 1 tablespoon ground cinnamon

For the Glaze

• 2 cups powdered sugar
• 5 tablespoons milk
• 1 teaspoon vanilla extract

Instructions…

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