Thai Chicken Lettuce Wraps Recipe

Introduction

Thai Chicken Lettuce Wraps are a fresh and flavorful dish that’s perfect for a light meal or appetizer. These wraps combine tender ground chicken with vibrant vegetables and a delicious Thai-inspired sauce, all wrapped in crisp lettuce leaves. They are easy to make and offer a delightful balance of sweet, spicy, and savory flavors.

Ingredients

• For the Filling:
  • 1 lb ground chicken
  • 1 tablespoon vegetable oil
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tablespoon fresh ginger, minced
  • 1 red bell pepper, finely chopped
  • 1 carrot, julienned
  • 1/4 cup chopped water chestnuts (optional)
  • 3 green onions, chopped
  • 1/4 cup fresh cilantro, chopped
• For the Sauce:
  • 3 tablespoons soy sauce
  • 2 tablespoons hoisin sauce
  • 1 tablespoon fish sauce
  • 1 tablespoon lime juice
  • 1 tablespoon honey or brown sugar
  • 1 teaspoon sriracha or chili garlic sauce (adjust to taste)
  • 1 teaspoon sesame oil
• For the Wraps:
  • 1 head of butter lettuce or iceberg lettuce, leaves separated and washed
  • Chopped peanuts, for garnish
  • Lime wedges, for serving

Instructions…

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