Sweetened Condensed Milk Snowball Cookies

These melt-in-your-mouth snowball cookies are made even better with sweetened condensed milk! Buttery, tender, and dusted with powdered sugar, they’re perfect for the holidays or any special occasion.

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Recipe Overview

• Prep Time: 15 minutes
• Cook Time: 12–15 minutes
• Servings: 24 cookies
• Difficulty: Easy

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Ingredients

• 1/2 cup (1 stick) unsalted butter, softened
• 1/4 cup sweetened condensed milk
• 1 tsp vanilla extract
• 1 1/4 cups all-purpose flour
• 1/2 cup finely chopped pecans or walnuts (optional)
• 1/4 tsp salt
• 1/2 cup powdered sugar (for dusting)

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Instructions

Step 1: Preheat the Oven

1. Preheat your oven to 350°F (175°C).
2. Line a baking sheet with parchment paper.

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Step 2: Make the Dough

1. In a large bowl, cream together the softened butter and sweetened condensed milk until smooth and creamy.
2. Stir in the vanilla extract.
3. Gradually add the flour and salt, mixing until a soft dough forms.
4. Fold in the chopped pecans or walnuts if using.

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Step 3: Roll the Cookies

1. Scoop about 1 tablespoon of dough and roll it into small balls.
2. Place the dough balls on the prepared baking sheet, spacing them about 1 inch apart.

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Step 4: Bake

1. Bake the cookies in the preheated oven for 12–15 minutes, or until the bottoms are lightly golden.
2. Remove the cookies from the oven and let them cool for 5 minutes on the baking sheet.

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Step 5: Dust with Sugar

1. While the cookies are still slightly warm, roll each cookie in powdered sugar until fully coated.
2. Place on a wire rack to cool completely. For extra sweetness, roll them in powdered sugar again once fully cooled.

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Tips & Variations

• Nut-Free Option: Skip the nuts for a simpler version.
• Flavor Boost: Add 1/2 tsp almond extract for a subtle nutty flavor.
• Make Ahead: These cookies store well in an airtight container for up to 1 week. Freeze for up to 3 months.
• Extra Snowy Look: Double-roll the cookies in powdered sugar for a thick, snowy coating.

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Why You’ll Love These Snowball Cookies

• Easy to Make: Simple ingredients and minimal prep time.
• Perfect Texture: Soft, buttery, and melt-in-your-mouth delicious.
• Great for Gifting: Package these cookies in cute tins or bags for a sweet homemade gift.

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Enjoy these sweet and delicate snowball cookies as part of your holiday cookie spread or a cozy winter treat!

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