If there’s one candy that instantly brings back the magic of Christmas, it’s these Soft Peppermints! They melt in your mouth, taste refreshingly sweet, and look so festive in red, green, and white. Every year, making these little mints becomes a family tradition. The kitchen fills with that unmistakable peppermint scent that feels like Christmas morning — cozy, cheerful, and full of joy. Whether you’re preparing them for a holiday candy platter, a cookie exchange, or as a homemade gift, these soft peppermint candies always make everyone smile.
Why You’ll Love This Recipe
No-bake and super easy — no candy thermometer, no stovetop work, just mix, knead, and shape. Perfect for gifting — pack them in jars, tins, or gift bags for a thoughtful homemade treat. Festive and fun — the red, green, and white colors brighten any dessert tray. Melt-in-your-mouth texture — soft, creamy, and full of that refreshing peppermint flavor.
Ingredients
3 ¾ cups powdered sugar (plus extra for dusting)
⅓ cup sweetened condensed milk
½ teaspoon peppermint extract
Red and green food coloring (gel preferred for vibrant colors)
Granulated sugar (for coating)
Step-by-Step Instructions :. . .
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