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Soft and Chewy Apple Pie Snickerdoodle Cookie Bars with Cinnamon Sugar

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Introduction:

Imagine combining the warm, cozy flavors of apple pie with the classic cinnamon-sugar magic of snickerdoodle cookies—these Apple Pie Snickerdoodle Cookie Bars do just that! They are soft, chewy, and packed with chunks of tender apples and a delightful cinnamon-sugar swirl. These cookie bars are perfect for fall baking or anytime you’re craving a sweet treat with a touch of spice. Whether for a family gathering or just to enjoy with a cup of coffee, these bars are irresistible!


Ingredients:

For the Bars:

  • 1 cup (2 sticks) unsalted butter, softened
  • 1 ½ cups granulated sugar
  • 1/2 cup brown sugar, packed
  • 2 large eggs
  • 1 tsp vanilla extract
  • 2 ¾ cups all-purpose flour
  • 1 tsp cream of tartar
  • 1 tsp baking soda
  • 1 tsp ground cinnamon
  • 1/4 tsp salt
  • 2 medium apples (Granny Smith or Honeycrisp), peeled and diced

For the Cinnamon-Sugar Topping:

  • 1/4 cup granulated sugar
  • 1 tsp ground cinnamon

Instructions:

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