Slow Cooker Garlic Butter Beef Bites & Potatoes

Instructions

Step 1: Season and Coat the Beef

1. Season the beef cubes with salt and pepper. Toss with flour to coat evenly.

Step 2: Sear the Beef (Optional)

1. Heat olive oil in a skillet over medium-high heat. Sear the beef cubes in batches until browned on all sides, about 2-3 minutes per side. (Searing is optional but adds flavor.)

Step 3: Add Ingredients to the Slow Cooker

1. Place the baby potatoes in the bottom of the slow cooker, then add the beef on top.

Step 4: Prepare Garlic Butter Sauce

1. In a bowl, mix the melted butter with minced garlic, rosemary, and thyme. Pour the garlic butter mixture over the beef and potatoes.

Step 5: Slow Cook

1. Cover and cook on LOW for 6-8 hours or HIGH for 3-4 hours, until the beef is tender and the potatoes are cooked through.

Step 6: Garnish and Serve

1. Once done, garnish with chopped fresh parsley for a burst of color and extra flavor.

Conclusion

This Slow Cooker Garlic Butter Beef Bites & Potatoes dish is the perfect comfort meal with minimal effort. With rich, savory flavors and tender bites of beef and potatoes, it’s sure to be a favorite that you’ll come back to time and again. Enjoy!

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