Seed-Studded Jar Bread Recipe

Introduction

Seed-Studded Jar Bread is a delightful and visually appealing way to enjoy homemade bread. Baked in a jar, this bread is not only unique in presentation but also rich in flavor and texture, thanks to the addition of various seeds. Perfect for breakfast, snacks, or as a gift, this bread is a wonderful addition to your baking repertoire. Let’s get started!

Ingredients

Dry Ingredients

• 3 cups all-purpose flour
• 1 cup whole wheat flour
• 2 teaspoons salt
• 1 tablespoon granulated sugar
• 2 1/4 teaspoons active dry yeast (1 packet)
• 1/4 cup sunflower seeds
• 1/4 cup pumpkin seeds
• 1/4 cup sesame seeds
• 2 tablespoons flaxseeds
• 2 tablespoons poppy seeds

Wet Ingredients

• 1 1/2 cups warm water (110°F/45°C)
• 2 tablespoons olive oil

Instructions…

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