Philly Cheesesteak Sloppy Joes

Instructions

Step 1: Cook the Beef and Vegetables

1. In a large skillet over medium heat, add the ground beef. Cook until browned, breaking it up with a spoon as it cooks.
2. Drain excess fat if necessary. Add the onion, green bell pepper, red bell pepper, and garlic to the skillet. Sauté until the vegetables are softened, about 5-7 minutes.

Step 2: Season the Mixture

1. Stir in the Worcestershire sauce, salt, black pepper, paprika, and beef broth. Bring the mixture to a simmer, allowing it to cook for about 5 minutes to thicken slightly.

Step 3: Add Cream Cheese

1. Reduce heat to low, then add the cream cheese to the skillet. Stir until the cream cheese is fully melted and incorporated, creating a creamy mixture.

Step 4: Melt the Cheese

1. Sprinkle the shredded provolone cheese over the beef mixture. Cover the skillet for a couple of minutes until the cheese is melted.

Step 5: Assemble the Sloppy Joes

1. Toast the hamburger buns if desired.
2. Spoon the cheesesteak mixture generously onto the bottom halves of the buns. Top with any optional toppings you like, then place the top halves on.

Step 6: Serve

• Serve immediately, and enjoy your Philly Cheesesteak Sloppy Joes with a side of fries or chips!

Conclusion

These Philly Cheesesteak Sloppy Joes are a fun and flavorful take on a classic sandwich! With tender beef, melted cheese, and colorful veggies, they offer all the satisfying tastes of a traditional cheesesteak in a convenient, easy-to-eat form. Perfect for family dinners or casual gatherings, they’re sure to become a favorite in your household!