**Tired of bland dinners? This Pesto Chicken and Vegetable Bake is your delicious, effortless answer!** Get ready for juicy chicken, vibrant veggies, and the incredible flavor of pesto all in one pan. Perfect for busy weeknights or a satisfying family meal.
Ingredients
* 2 boneless, skinless chicken breasts, cut into 1-inch pieces
* 1 tablespoon olive oil
* 1 teaspoon Italian seasoning
* 1/2 teaspoon garlic powder
* 1/4 teaspoon salt
* 1/8 teaspoon black pepper
* 1 cup cherry tomatoes, halved
* 1 cup broccoli florets
* 1 zucchini, chopped
* 1/2 red onion, thinly sliced
* 1/2 cup prepared pesto (store-bought or homemade)
* 1/4 cup grated Parmesan cheese (optional, for topping)
Step-by-Step Instructions : . . .
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