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Oreo Mud Pie

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Instructions:

  1. Prepare the Pudding:
    Follow the instructions on the pudding mix box. Typically, combine the mix with 2 cups of cold milk and whisk until thickened.
  2. Combine the Creamy Layers:
    Gently fold in both containers of Cool Whip until the pudding becomes light and fluffy.
  3. Add the Oreos:
    Stir in one sleeve of crushed Oreos, ensuring they’re evenly distributed throughout the mixture.
  4. Top with More Oreos:
    Pour the mixture into a serving dish and sprinkle the second sleeve of crushed Oreos over the top for a crunchy finish.
  5. Chill and Serve:
    Place in the fridge for at least 2 hours to chill and set. Scoop, serve, and enjoy every creamy, crunchy bite!

Pro Tips:

  • Want extra indulgence? Drizzle with chocolate syrup or add a dollop of whipped cream before serving.
  • Customize it: Use Golden Oreos for a vanilla twist or mix in chocolate chips for added texture.
  • Storage: Keep in the fridge for up to 3 days, if it lasts that long!

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