## One-Pot Pasta with Sausage and Spinach: Your Weeknight Dinner Hero!
Tired of endless dishes after a delicious meal? Say hello to your new weeknight champion: One-Pot Pasta with Sausage and Spinach! This incredibly easy and flavor-packed dish cooks entirely in a single pot, making cleanup a breeze and dinner a dream. Imagine tender pasta, savory sausage, and vibrant spinach all mingling in a rich, creamy sauce – all ready in under 30 minutes! Get ready to reclaim your evenings and delight your taste buds with this fuss-free culinary masterpiece.
**Ingredients**
* 1 tablespoon olive oil
* 1 pound Italian sausage (mild or spicy, casings removed)
* 1 medium onion, chopped
* 2 cloves garlic, minced
* 1 (14.5 ounce) can diced tomatoes, undrained
* 4 cups chicken or vegetable broth
* 12 ounces uncooked pasta (such as penne, rotini, or orecchiette)
* 5 ounces fresh spinach
* 1/2 cup heavy cream (optional, for extra creaminess)
* 1/2 cup grated Parmesan cheese, plus more for serving
* Salt and freshly ground black pepper to taste
* Red pepper flakes, for garnish (optional)
Step-by-Step Instructions : . . .
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