One Pan Meatball Casserole

Introduction

This One Pan Meatball Casserole is a comforting, cheesy, and easy-to-make dinner that’s perfect for busy weeknights. With tender meatballs, perfectly cooked pasta, and loads of melty cheese, it’s a family favorite that requires minimal cleanup. Everything cooks together in one pan, making it a hassle-free meal that feels like a feast!

Ingredients

• 1 lb frozen or homemade meatballs (fully cooked)
• 2 cups uncooked pasta (penne or rotini work great)
• 3 cups marinara sauce
• 2 cups water
• 1/2 cup heavy cream (optional, for extra richness)
• 1 tsp garlic powder
• 1 tsp Italian seasoning
• 1/2 tsp salt (adjust to taste)
• 1/4 tsp black pepper
• 2 cups shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• Fresh parsley for garnish (optional)

Instructions…

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