Magic Crust Custard Pie: The Easiest Dessert You’ll Ever Make 🍰

---

Instructions:

1. Preheat your oven to 350°F (175°C) and grease a 9-inch pie dish.
2. Beat eggs and sugar until light and fluffy.
3. Gently mix in vanilla, milk, and melted butter.
4. Sift together flour, baking powder, and salt, then fold into the wet ingredients.
5. Pour the batter into the prepared pie dish.
6. Bake for 50–60 minutes, until golden and set. The magic happens as it cools—the layers form all on their own!
7. Let the pie cool completely before serving.

This dessert is perfect for family dinners, celebrations, or any time you want a show-stopping treat without the stress. Serve with a dusting of powdered sugar or a dollop of whipped cream for extra charm.

Why You’ll Love It:

• Simple ingredients you probably already have
• Looks impressive but is effortless to make
• A crowd-pleaser for any gathering

Make your dessert time magical today with this Magic Crust Custard Pie!