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Low-Carb Cheesecake Mousse – The Easiest Keto Dessert You’ll Ever Make!

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If you’re craving something sweet but want to stay low-carb, this Keto Cheesecake Mousse is the perfect dessert. It’s rich, creamy, and comes together in just minutes with simple ingredients. Plus, it’s super versatile—you can make it in different flavors, dress it up with toppings, or enjoy it as is for a satisfying treat!


Why You’ll Love This Recipe

Quick & Easy – No baking required, just mix and chill!
Keto-Friendly & Low-Carb – Less than 4g net carbs per serving.
Customizable – Use your favorite pudding flavors and toppings.
Creamy & Satisfying – Rich, velvety texture with a cheesecake-like flavor.


Ingredients You’ll Need

  • 1 block (8 oz) cream cheese, softened
  • 1 package (0.9 oz) sugar-free pudding mix (cheesecake, vanilla, or chocolate)
  • 1 cup heavy cream
  • 1 cup water

Optional Toppings:

  • Sugar-free whipped cream (Reddi-wip Zero Sugar)
  • 1 chopped strawberry (adds about 2g net carbs)
  • Crushed nuts or dark chocolate shavings for extra crunch

Step-by-Step Instructions :. . .

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