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Introduction
Low carb bacon cheeseburger casserole is a delicious and hearty dish that brings all the flavors of a classic bacon cheeseburger without the carbs. This casserole is perfect for those following a low-carb or keto diet but still craving the comforting taste of a cheeseburger. It’s packed with seasoned ground beef, crispy bacon, and melted cheese, all baked together in a creamy, flavorful casserole. Serve it as a main course for dinner, and enjoy the satisfying taste without the guilt.
Ingredients
- 1 pound ground beef
- 8 slices bacon, chopped
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 (8-ounce) can tomato sauce (no sugar added)
- 1 tablespoon Worcestershire sauce
- 1 teaspoon mustard (yellow or Dijon)
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 4 large eggs
- 1/2 cup heavy cream
- 2 tablespoons cream cheese, softened
- Chopped pickles, for garnish (optional)
- Chopped green onions, for garnish (optional)
- Shredded lettuce, for serving (optional)
- Diced tomatoes, for serving (optional)
Instructions:
For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>)
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