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Introduction:
KFC’s Original Fried Chicken has been a favorite for generations, known for its tender, juicy chicken coated in a crispy, flavorful breading. This homemade recipe is a close approximation of the iconic dish, combining a secret blend of 11 herbs and spices with a crunchy coating that’s sure to satisfy any craving for fried chicken.
Ingredients:
For the Chicken:
- 8 pieces of bone-in chicken (thighs, legs, wings, or breasts)
- 2 cups buttermilk (for soaking)
- 1 egg
- Oil for frying (vegetable oil or peanut oil)
For the Spice Blend (11 Herbs and Spices):
- 2/3 tbsp salt
- 1/2 tbsp thyme
- 1/2 tbsp basil
- 1/3 tbsp oregano
- 1 tbsp celery salt
- 1 tbsp black pepper
- 1 tbsp dried mustard
- 4 tbsp paprika
- 2 tbsp garlic salt
- 1 tbsp ground ginger
- 3 tbsp white pepper
For the Coating:
- 2 cups all-purpose flour
- 2 tbsp cornstarch (for extra crispiness)
- Spice blend (as prepared above)
Instructions:
For Instructions And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>)
