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Italian-Inspired Baked Penne Recipe

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Introduction

Italian-Inspired Baked Penne is a comforting and delicious dish that brings the flavors of Italy to your table. This hearty casserole combines al dente penne pasta, a rich tomato sauce, and a blend of cheeses baked to perfection. It’s a perfect meal for family dinners, potlucks, or any time you crave a warm, cheesy pasta dish.

Ingredients

For the Sauce

  • 2 tablespoons olive oil
  • 1 medium onion, finely chopped
  • 3 cloves garlic, minced
  • 1 pound ground beef or Italian sausage
  • 1 (28-ounce) can crushed tomatoes
  • 1 (15-ounce) can tomato sauce
  • 1 (6-ounce) can tomato paste
  • 1 teaspoon sugar
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon red pepper flakes (optional)
  • Salt and pepper to taste
  • 1/4 cup chopped fresh basil (optional)

For the Pasta

  • 1 pound penne pasta
  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup ricotta cheese
  • 1/4 cup chopped fresh parsley (optional)

Instructions…

For Ingredients And Complete Cooking Instructions Please Head On Over To Next Page Or Open button (>)

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