Instructions:
Step 1: Soak the Chili Peppers
- Remove the stems and seeds from the dried chili peppers.
- Place them in a bowl and cover with hot water.
- Let them soak for about 20 minutes until they soften.
Step 2: Blend the Sauce
- Drain the softened chilies and place them in a blender or food processor.
- Add garlic cloves, rice vinegar, soy sauce, sugar, and salt.
- Blend until smooth, adding a bit of water if needed to adjust the consistency.
Step 3: Cook the Sauce
- In a small saucepan, heat the vegetable oil over medium heat.
- Add the blended chili garlic mixture and sauté for 5-7 minutes, stirring frequently.
- The sauce should thicken and become incredibly fragrant.
Step 4: Cool & Store
- Remove from heat and let the sauce cool to room temperature.
- Transfer it to an airtight container or glass jar.
- Store in the refrigerator for up to 2 weeks.
Ways to Use Chili Garlic Sauce
This sauce is a true kitchen MVP! Here are some creative ways to use it:
- Dipping Sauce – Perfect for dumplings, egg rolls, fries, and grilled meats.
- Stir-Fries & Noodles – Add a spoonful to stir-fried veggies, noodles, or fried rice for an instant flavor boost.
- Marinade – Mix with soy sauce and honey for a spicy, flavorful meat or tofu marinade.
- Sandwich Spread – Add a touch to burgers or wraps for an extra kick.
- Pizza & Pasta Topping – Drizzle over pizza, pasta, or even scrambled eggs for a spicy twist!
Frequently Asked Questions
1. How spicy is this sauce?
The spice level depends on the type and amount of chili peppers used. If you prefer a milder sauce, remove the seeds or use fewer chilies.
2. Can I make this sauce less sweet?
Absolutely! Simply reduce the sugar or swap it for honey or a sugar substitute.
3. How long does homemade chili garlic sauce last?
Stored in an airtight container in the refrigerator, it stays fresh for up to 2 weeks.
4. Can I freeze this sauce?
Yes! You can freeze it in small portions and thaw as needed. It stays good for up to 3 months.
Final Thoughts
This Homemade Chili Garlic Sauce is one of the best ways to add bold, fiery, and mouthwatering flavor to your meals. Whether you love it mild or extra spicy, this simple recipe will become a staple in your kitchen.
Try it today, and let me know how you use it in your cooking! Drop a comment below and share your favorite ways to enjoy this delicious sauce.
📌 Love this recipe? Pin it for later and subscribe for more easy homemade recipes!
