## Warm Your Soul with Our Hearty Vegetable and Chickpea Tagine!
Craving a dish that’s bursting with flavor, packed with nutrition, and incredibly comforting? Look no further! Our Hearty Vegetable and Chickpea Tagine is a fragrant, vibrant, and utterly delicious one-pot meal that will transport your taste buds straight to the bustling markets of Marrakech. Perfect for a cozy family dinner or a vibrant plant-based feast, this tagine is surprisingly easy to make and guaranteed to become a new favorite. Get ready to create a masterpiece of Moroccan-inspired cuisine right in your own kitchen!
### Ingredients:
* 2 tablespoons olive oil
* 1 large onion, chopped
* 3 cloves garlic, minced
* 1 tablespoon grated fresh ginger
* 1 teaspoon ground cumin
* 1 teaspoon ground coriander
* 1/2 teaspoon turmeric powder
* 1/2 teaspoon smoked paprika
* 1/4 teaspoon cayenne pepper (optional, for a kick)
* 1 (14.5 ounce) can diced tomatoes, undrained
* 1 (15 ounce) can chickpeas, rinsed and drained
* 4 cups vegetable broth
* 1 medium sweet potato, peeled and diced into 1-inch cubes
* 2 carrots, peeled and sliced into rounds
* 1 zucchini, trimmed and diced into 1-inch cubes
* 1 red bell pepper, cored and chopped
* 1/2 cup dried apricots, roughly chopped (optional, for sweetness)
* 1/4 cup fresh cilantro, chopped, plus extra for garnish
* Salt and freshly ground black pepper to taste
* Cooked couscous or quinoa, for serving
* Lemon wedges, for serving
Step-by-Step Instructions : . . .
To Complete Step By Step Instructions Please Head On Over To Next Page Or Open button (>)
