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Hearty Stuffed Shells: A Comforting Italian Classic

Hearty Stuffed Shells: A Comforting Italian Classic
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## Hearty Stuffed Shells: A Comforting Italian Classic

Craving a taste of Italy without the plane ticket? These Hearty Stuffed Shells are your one-way ticket to comfort food heaven. Giant pasta shells brimming with a rich, cheesy filling, nestled in a vibrant marinara sauce – it’s a dish that warms the soul and delights the palate. Perfect for a cozy family dinner or a satisfying meal prep, this recipe is a true classic that’s surprisingly easy to master. Get ready to impress with this incredibly flavorful and comforting dish!

Ingredients

* 1 (12-ounce) package jumbo pasta shells
* 1 (15-ounce) container ricotta cheese
* 1 large egg
* 1/2 cup grated Parmesan cheese, plus more for topping
* 1/2 cup shredded mozzarella cheese, plus more for topping
* 1/4 cup chopped fresh parsley
* 1/2 teaspoon garlic powder
* 1/4 teaspoon salt
* 1/8 teaspoon black pepper
* 1 (24-ounce) jar marinara sauce (or homemade)
* 2 tablespoons olive oil (optional, for sauteing aromatics if using homemade sauce)
* 1/2 cup water (optional, if sauce is too thick)

Step-by-Step Instructions : . . .

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