## Cozy Up with Comfort: Hearty Beef & Ricotta Stuffed Shells!
Craving a dish that’s both comforting and incredibly satisfying? Look no further than these glorious Hearty Beef & Ricotta Stuffed Shells! Imagine perfectly cooked pasta shells, generously filled with a flavorful blend of seasoned ground beef, creamy ricotta, and a hint of fresh herbs, all smothered in a rich marinara sauce and baked until bubbly and golden. This is the kind of meal that gathers everyone around the table, a true taste of home and a hug in a bowl. Get ready to impress your family and friends with this surprisingly simple yet utterly delicious classic!
### Ingredients:
* 1 (12 ounce) box jumbo pasta shells
* 1 pound lean ground beef
* 1 tablespoon olive oil
* 1 large onion, finely chopped
* 2 cloves garlic, minced
* 1 (28 ounce) can crushed tomatoes
* 1 (15 ounce) can tomato sauce
* 1 teaspoon dried basil
* 1/2 teaspoon dried oregano
* 1/4 teaspoon red pepper flakes (optional, for a little kick)
* Salt and freshly ground black pepper to taste
* 1 (15 ounce) container ricotta cheese
* 1 large egg
* 1/2 cup grated Parmesan cheese, plus extra for topping
* 1/4 cup chopped fresh parsley, plus extra for garnish
* 1 cup shredded mozzarella cheese
Step-by-Step Instructions : . . .
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