Good Ole Pepper Steak Dinner Recipe

Marinating the Beef

1. Marinate the Beef: In a medium bowl, combine the soy sauce and cornstarch. Add the sliced beef and toss to coat. Let it marinate for at least 15 minutes to tenderize the meat.

Preparing the Vegetables

2. Prep the Vegetables: While the beef is marinating, prepare the vegetables by slicing the bell peppers and onion, and mincing the garlic and ginger (if using).

Cooking the Beef

3. Heat the Oil: In a large skillet or wok, heat the vegetable oil over medium-high heat.
4. Cook the Beef: Add the marinated beef to the skillet in a single layer. Cook for about 2-3 minutes on each side until browned and cooked through. Remove the beef from the skillet and set aside.

Cooking the Vegetables

5. Sauté the Vegetables: In the same skillet, add a little more oil if needed. Add the sliced bell peppers and onion. Cook for about 5-7 minutes until the vegetables are tender-crisp.
6. Add Garlic and Ginger: Add the minced garlic and ginger to the skillet. Cook for another 1-2 minutes until fragrant.

Making the Sauce

7. Prepare the Sauce: In a small bowl, whisk together the beef broth (or water), oyster sauce, hoisin sauce, rice vinegar, sugar, and black pepper.

Combining Everything

8. Combine Beef and Vegetables: Return the cooked beef to the skillet with the vegetables.
9. Add the Sauce: Pour the sauce over the beef and vegetables. Stir well to combine, ensuring everything is evenly coated with the sauce.
10. Simmer: Let the mixture simmer for about 2-3 minutes until the sauce thickens slightly and everything is heated through.

Serving

11. Garnish and Serve: Garnish with sliced green onions and sesame seeds if desired. Serve the pepper steak hot over steamed rice or noodles.

Conclusion

Good Ole Pepper Steak Dinner is a classic and comforting dish that is both easy to prepare and full of delicious flavors. The combination of tender beef, colorful bell peppers, and a savory sauce makes for a satisfying meal that will please everyone at the table. Enjoy this timeless recipe with your family and friends!