Garlic and Parmesan Dip

Introduction

Looking for a versatile dip that pairs perfectly with veggies, chips, breadsticks, or crackers? This creamy Garlic and Parmesan Dip is a savory delight, featuring bold garlic flavor and the nutty richness of Parmesan cheese. It’s quick to whip up and is sure to elevate any snack or party platter!

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Full Recipe

Ingredients

• 1 cup sour cream
• 1/2 cup mayonnaise
• 1/2 cup freshly grated Parmesan cheese
• 2 cloves garlic, finely minced or grated
• 1 teaspoon lemon juice
• 1/2 teaspoon dried parsley (or 1 teaspoon fresh parsley, finely chopped)
• 1/4 teaspoon black pepper
• 1/8 teaspoon salt (adjust to taste)

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Instructions

1. Mix the Base:
   In a medium-sized mixing bowl, combine the sour cream and mayonnaise. Stir until smooth.
2. Add Garlic and Parmesan:
   Fold in the minced garlic and grated Parmesan cheese, ensuring they are evenly distributed.
3. Season the Dip:
   Add the lemon juice, dried parsley, black pepper, and salt. Stir well to combine all the flavors.
4. Chill for Flavor:
   Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
5. Serve:
   Transfer the dip to a serving bowl and garnish with a sprinkle of Parmesan cheese or fresh parsley. Serve with your favorite dippers like fresh veggies, crackers, chips, or breadsticks.

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Tips for the Best Garlic and Parmesan Dip

1. Roast the Garlic:
   For a sweeter, mellower garlic flavor, roast the garlic cloves before adding them to the dip.
2. Adjust the Consistency:
   If you prefer a thinner dip, add a tablespoon or two of milk or cream and mix until it reaches your desired consistency.
3. Make It Cheesier:
   Boost the Parmesan flavor by adding an extra tablespoon or two of cheese.
4. Storage:
   Store any leftovers in an airtight container in the refrigerator for up to 3 days. Stir well before serving.

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Conclusion

This Garlic and Parmesan Dip is a creamy, flavorful crowd-pleaser that’s perfect for any occasion. Whether you’re hosting a party, snacking solo, or looking for a way to elevate your appetizers, this dip is sure to impress. Pair it with fresh veggies or crunchy breadsticks, and enjoy the compliments!

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Nutrition Information (per 2-tablespoon serving, approximately)

• Calories: 80
• Fat: 7g
• Carbohydrates: 1g
• Protein: 2g
• Sodium: 120mg

Indulge in the irresistible flavors of garlic and Parmesan! 🧄🧀