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This flavor-packed crustless quiche is a low-carb, protein-rich meal that’s perfect for breakfast, brunch, or even a light dinner. No crust means fewer carbs and less hassle, making it a great option for those following a keto-friendly or gluten-free lifestyle. With crispy bacon, gooey cheese, and fluffy eggs, this dish is effortless yet incredibly satisfying.
Why You’ll Love This Recipe:
- Quick & easy – Prep in just 10 minutes!
- Low-carb & keto-friendly – No crust, no problem.
- Make-ahead friendly – Perfect for meal prep.
- Versatile & customizable – Swap ingredients to suit your taste!
Ingredients:
- 6 large eggs
- 1 cup shredded cheddar cheese (or your favorite cheese)
- 1/2 cup heavy cream (or whole milk for a lighter option)
- 6 slices cooked bacon, crumbled
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/2 teaspoon dried thyme (optional)
Step-by-Step Instructions :. . .
For Instructions And Complete Cooking Steps Please Head On Over To Next Page Or Open button (>)
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