Instructions :
1️⃣ Bake & Prep
Preheat your oven to 400°F (200°C). Scrub the potatoes clean, prick them a few times with a fork, and place them directly on the oven rack. Bake for 45-50 minutes, or until the potatoes are tender when pierced with a fork. Let them cool slightly until they’re easy to handle.
2️⃣ Scoop & Crisp
Once the potatoes are cool enough, cut each one in half lengthwise. Scoop out the insides, leaving a thin layer of potato along the skin to hold the shape. Brush the insides and edges with melted butter, then sprinkle with garlic powder, salt, and black pepper. Place them skin-side down on a baking sheet and bake again for 10 minutes until the skins are golden and crispy.
3️⃣ Load & Melt
Remove the crispy potato skins from the oven and fill each boat with shredded cheddar cheese and crispy bacon. Return them to the oven and bake for another 5 minutes, or until the cheese is bubbly and melted to perfection.
4️⃣ Garnish & Serve
Top each potato boat with a dollop of sour cream and a sprinkle of chopped green onions. Serve them hot and crispy for the ultimate cheesy bite!
Perfect For:
🔥 Game Nights – These crispy, cheesy bites are the ultimate game day snack.
🔥 Appetizers – Serve them as a starter at your next party or gathering.
🔥 Fun Side Dish – They pair perfectly with burgers, steaks, or grilled chicken for a hearty meal.
Make It Your Own:
- Go Veggie: Swap out bacon for sautéed mushrooms, bell peppers, or black beans.
- Spice It Up: Add sliced jalapeños or a dash of hot sauce for a spicy kick.
- Switch the Cheese: Try mozzarella, pepper jack, or even blue cheese for a flavor twist.
- Make It a Meal: Add shredded chicken or taco meat to turn these snacks into a full meal.
Storage & Reheating Tips:
- Store Leftovers: Keep any leftover potato boats in an airtight container in the fridge for up to 3 days.
- Reheat for Crispiness: To keep them crispy, reheat in the oven at 375°F for about 10 minutes. Avoid the microwave—it’ll make them soggy!
More Comfort Food Recipes You’ll Love:
- Cheesy Garlic Breadsticks – Perfectly cheesy, garlicky, and buttery!
- Bacon-Wrapped Jalapeño Poppers – Spicy, creamy, and wrapped in crispy bacon.
- Loaded Nacho Fries – Crispy fries topped with all your favorite nacho fixings.
Did You Make This Recipe?
I’d love to hear how your Crispy Loaded Potato Boats turned out! Leave a comment below and tag me on social media with your cheesy creations. And if you loved this recipe, don’t forget to subscribe for more delicious, easy-to-make dishes like this one. Thank you for being here, and happy cooking! ❤️
