**Instructions:**
1. **Preheat Oven:** Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or a silicone mat.
2. **Prepare Chicken:** In a medium bowl, combine the brown sugar, smoked paprika, garlic powder, black pepper, and cayenne pepper (if using). Add the chicken cubes and toss until evenly coated.
3. **Wrap Bacon:** Take half a slice of bacon and wrap it tightly around each chicken cube. Secure the bacon with a wooden toothpick.
4. **Arrange and Bake:** Place the wrapped chicken bites on the prepared baking sheet, leaving a little space between each.
5. **Initial Bake:** Bake for 20-25 minutes, or until the bacon is looking crispy and the chicken is cooked through.
6. **Broil for Extra Crisp (Optional):** For extra crispy bacon, you can turn on the broiler for the last 2-3 minutes. Keep a close eye on them to prevent burning!
7. **Serve:** Remove from the oven, let cool for a few minutes, and serve warm.
**Short Tips:**
* Marinate the chicken for at least 30 minutes (or even overnight) for extra flavor.
* For a sweeter glaze, you can brush a little maple syrup over the bites during the last 5 minutes of baking.
* These bites can be prepared ahead of time and baked just before serving.
* Serve with your favorite dipping sauces like BBQ sauce, honey mustard, or ranch.
