Crispy Air Fryer Sausage Rolls

---

👨‍🍳 Instructions

1. Preheat the Air Fryer
   Set your air fryer to 375°F (190°C). Preheating ensures even cooking and that perfect golden crust.
2. Prepare the Pastry
   On a lightly floured surface, roll out the puff pastry and cut it into rectangles or strips—depending on how large you want the sausage rolls.
3. Add the Filling
   Place a strip of sausage meat in the center of each piece of pastry. If you like extra flavor, you can mix in some finely chopped onions, herbs, or a pinch of your favorite seasoning.
4. Seal the Rolls
   Fold the pastry over the filling and press the edges together to seal. You can use a fork to crimp the edges for a classic look. Brush the tops with beaten egg for that shiny, golden finish.
5. Air Fry
   Arrange the rolls in a single layer in the air fryer basket. Don’t overcrowd them—work in batches if needed. Cook for 12–15 minutes, or until the pastry is puffed and golden and the sausage is cooked through.
6. Cool Slightly & Serve
   Let them rest for a couple of minutes before serving. They’re best enjoyed warm!

---

💡 Tips for Perfect Sausage Rolls

• Check the meat: Make sure the sausage is fully cooked in the center. A meat thermometer should read 160°F (71°C) for pork.
• Customize the filling: Add shredded cheese, sautéed onions, or even spinach for a tasty twist.
• Make ahead: You can assemble the rolls in advance and refrigerate or freeze them before cooking. Perfect for quick snacks or last-minute guests!
• Reheat easily: Leftovers can be reheated in the air fryer at 350°F (175°C) for 5–6 minutes to regain crispiness.

---

🥗 Serving Suggestions

Air fryer sausage rolls are incredibly versatile. Here are a few ways to enjoy them:

• Serve with ketchup, mustard, or sweet chili sauce as a snack or appetizer
• Pair with a green salad for a quick lunch
• Pack in lunchboxes for kids and adults alike
• Serve with breakfast for a savory start to your day

---

🧊 Storage & Freezing

These sausage rolls store well in the fridge for up to 3 days in an airtight container. To freeze, place uncooked or cooked rolls in a freezer-safe bag. When you’re ready to enjoy, reheat them straight from the freezer in the air fryer for 8–10 minutes.