Creamy Lemon Squares Recipe

Preparing the Crust

1. Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish and line it with parchment paper, leaving an overhang on the sides for easy removal.
2. Mix the Crust Ingredients: In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy. Gradually add in the flour and salt, mixing until just combined.
3. Press the Crust: Press the dough evenly into the prepared baking dish, forming an even layer. Use the back of a spoon or your hands to press it firmly.
4. Bake the Crust: Bake the crust in the preheated oven for 15-20 minutes, or until it is lightly golden. Remove from the oven and let it cool slightly while you prepare the filling.

Preparing the Lemon Filling

1. Mix the Filling: In a medium mixing bowl, whisk together the granulated sugar, freshly squeezed lemon juice, and lemon zest. Add the eggs one at a time, whisking until fully incorporated. Gradually add in the flour, baking powder, and salt, whisking until smooth and well combined.
2. Pour the Filling: Pour the lemon filling over the slightly cooled crust, spreading it out evenly.

Baking the Lemon Squares

1. Bake: Return the baking dish to the oven and bake for 20-25 minutes, or until the filling is set and slightly golden around the edges. A toothpick inserted into the center should come out clean.
2. Cool: Remove the baking dish from the oven and let the lemon squares cool completely in the pan. Once cooled, use the parchment paper overhang to lift the lemon squares out of the pan and onto a cutting board.

Serving Suggestions

1. Dust with Powdered Sugar: Just before serving, dust the top of the lemon squares with powdered sugar for a beautiful finish.
2. Slice and Serve: Cut into squares and serve chilled or at room temperature for a refreshing and tangy treat.

Conclusion

Creamy Lemon Squares are a perfect blend of tart and sweet, with a buttery crust and a smooth, lemony filling. They are easy to make and sure to be a hit at any gathering. Enjoy these delightful squares with a cup of tea or as a refreshing dessert after any meal.