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This dish is a comfort food dream, blending creamy mac and cheese with sweet-and-spicy honey pepper chicken. It’s indulgent, easy to make, and perfect for a family dinner or special treat! 🧀🍯🍗
Ingredients:
For the Pasta:
- 12 oz elbow macaroni or cavatappi pasta
For the Chicken:
- 1 lb boneless chicken breast, cut into bite-sized pieces
- 1 tsp black pepper
- 1 tsp paprika
- 1 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp salt
- 1 tbsp olive oil
For the Honey Pepper Sauce:
- 1 tbsp butter
- 2 tbsp honey
- 1 tsp black pepper
For the Cheese Sauce:
- 1 cup cheddar cheese, shredded
- 1 cup mozzarella cheese, shredded
- 1/4 cup Parmesan cheese, grated
- 1 cup heavy cream
For Garnish:
- 1 tbsp chopped parsley
Instructions: . . .
For Instructions And Complete Cooking Steps Please Head On Over To Next Page Or Open button (>)
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