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Cream Cake Recipe

Cream Cake Recipe
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Indulge in a Slice of Heaven: The Ultimate Cream Cake Recipe!

Dreaming of a light, fluffy cake with a luscious, creamy frosting? Look no further! This simple yet sensational cream cake recipe is your ticket to dessert perfection. Impress your guests, delight your family, or simply treat yourself to a truly unforgettable baking experience.

Ingredients

**For the Cake:**

* 2 ½ cups all-purpose flour
* 1 ½ cups granulated sugar
* 1 tablespoon baking powder
* ½ teaspoon salt
* ½ cup unsalted butter, softened
* 1 cup whole milk
* 2 large eggs
* 1 teaspoon vanilla extract

**For the Cream Frosting:**

* 1 cup (2 sticks) unsalted butter, softened
* 4 cups powdered sugar, sifted
* 1 teaspoon vanilla extract
* ¼ cup heavy cream (or more, for desired consistency)

Step-by-Step Instructions : . . .

To Complete Step By Step Instructions Please Head On Over To Next Page Or Open button (>)

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