Classic Chicken Noodle Soup

When it comes to comfort food, there’s nothing quite like a bowl of homemade Chicken Noodle Soup. It’s warm, soothing, and filled with tender chicken, hearty vegetables, and perfectly cooked noodles. Whether you’re feeling under the weather or just craving a cozy meal, this soup is guaranteed to lift your spirits. The best part? It’s simple to make and tastes way better than any canned version. Let’s dive into this classic recipe that’s perfect for any day of the week.

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Ingredients

• 2 tbsp olive oil
• 1 medium onion, diced
• 2 carrots, peeled and sliced
• 2 celery stalks, sliced
• 3 cloves garlic, minced
• 8 cups chicken broth
• 2 cups cooked shredded chicken (rotisserie chicken works great)
• 1 bay leaf
• 1 tsp dried thyme
• Salt and pepper to taste
• 2 cups egg noodles
• 2 tbsp fresh parsley, chopped (optional)
• 1 tbsp lemon juice (optional, for a fresh kick)

Instructions…

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