Chicken Parmesan Recipe

Preparing the Chicken

1. Preheat the Oven: Preheat your oven to 400°F (200°C).
2. Prepare the Chicken: Place the chicken breasts between two pieces of plastic wrap or wax paper. Use a meat mallet or rolling pin to pound the chicken breasts to an even thickness of about 1/2 inch. Season both sides of the chicken with salt and pepper.

Breading the Chicken

1. Set Up Breading Stations: Place the flour in a shallow dish. In another shallow dish, whisk together the eggs and water. In a third shallow dish, combine the Italian-seasoned breadcrumbs and grated Parmesan cheese.
2. Bread the Chicken: Dredge each chicken breast in the flour, shaking off any excess. Dip it into the egg mixture, allowing any excess to drip off. Finally, coat it with the breadcrumb mixture, pressing gently to adhere. Place the breaded chicken on a plate or baking sheet.

Frying the Chicken

1. Heat the Oil: In a large skillet, heat the vegetable oil over medium-high heat until shimmering.
2. Fry the Chicken: Add the breaded chicken breasts to the skillet, working in batches if necessary. Fry until golden brown and cooked through, about 4-5 minutes per side. Transfer the fried chicken to a paper towel-lined plate to drain any excess oil.

Assembling and Baking

1. Arrange the Chicken: Place the fried chicken breasts in a single layer in a baking dish.
2. Add Marinara and Cheese: Spoon about 2 tablespoons of marinara sauce over each chicken breast. Sprinkle the shredded mozzarella cheese evenly over the top, followed by a sprinkle of grated Parmesan cheese.
3. Bake: Transfer the baking dish to the preheated oven and bake for 15-20 minutes, or until the cheese is melted and bubbly and the chicken is cooked through.

Serving Suggestions

1. Garnish: Garnish with fresh basil leaves if desired.
2. Serve: Serve the Chicken Parmesan hot with a side of pasta, a green salad, or garlic bread.

Conclusion

Chicken Parmesan is a delicious and comforting dish that combines the savory flavors of breaded chicken, tangy marinara sauce, and melted cheese. This classic recipe is sure to be a hit with your family and friends, making it a perfect choice for any occasion. Enjoy this tasty dish and savor the delightful combination of flavors and textures!