Brownie Pecan Pie

A decadent twist on two classic desserts! This Brownie Pecan Pie combines the rich, fudgy goodness of brownies with the gooey, nutty filling of a traditional pecan pie. Perfect for holidays or whenever you’re craving something extra special.

📝 Ingredients:

For the brownie base:

• 1/2 cup (115g) unsalted butter, melted
• 1 cup (200g) granulated sugar
• 2 large eggs
• 1 tsp vanilla extract
• 1/3 cup (40g) unsweetened cocoa powder
• 1/2 cup (65g) all-purpose flour
• 1/4 tsp salt

For the pecan pie topping:

Step-by-Step Instructions : . . .

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