## Banana Bread Cinnamon Rolls: The Ultimate Sweet Breakfast Mashup
Craving the best of both worlds? Imagine the comforting warmth of banana bread mingling with the sugary swirl of a classic cinnamon roll. Stop imagining, because we’ve created the ultimate breakfast hybrid that’s guaranteed to become your new favorite! Get ready to bake a batch of Banana Bread Cinnamon Rolls – a delicious, fluffy, and utterly irresistible treat that’s perfect for brunch, a special breakfast, or simply because you deserve something amazing.
### Ingredients
### For the Dough:
* 1 cup warm milk (105-115°F)
* 2 ¼ teaspoons active dry yeast (one packet)
* ¼ cup granulated sugar
* 1 large egg, at room temperature
* ¼ cup mashed ripe banana (about 1 medium banana)
* ¼ cup unsalted butter, melted and cooled
* ½ teaspoon salt
* 3-3 ½ cups all-purpose flour, plus more for dusting
### For the Banana Cinnamon Filling:
* ½ cup mashed ripe banana (about 1 medium banana)
* ½ cup packed light brown sugar
* 2 tablespoons ground cinnamon
* ¼ cup unsalted butter, softened
### For the Cream Cheese Glaze:
* 4 ounces cream cheese, softened
* 2 tablespoons unsalted butter, softened
* 1 cup powdered sugar
* ½ teaspoon vanilla extract
* 1-2 tablespoons milk or cream, as needed
### Step-by-Step Instructions : . . .
To Complete Step By Step Instructions Please Head On Over To Next Page Or Open button (>)
