## Baked Apple Fritters with Cinnamon Glaze: A Guilt-Free Fall Treat!
Fall is in the air, and what better way to celebrate than with the warm, comforting scent of apples and cinnamon? These Baked Apple Fritters are a healthier twist on a classic, offering all the delicious flavor you crave without the guilt of deep-frying. Perfect for breakfast, brunch, or an afternoon treat, they’re surprisingly easy to make and guaranteed to become a family favorite. Get ready to indulge in the taste of autumn!
### Ingredients:
**For the Fritters:**
* 1½ cups all-purpose flour
* 2 tablespoons granulated sugar
* 2 teaspoons baking powder
* ½ teaspoon ground cinnamon
* ¼ teaspoon ground nutmeg
* ¼ teaspoon salt
* 1 large egg, lightly beaten
* ¾ cup milk (any kind)
* 2 tablespoons unsalted butter, melted
* 1 teaspoon vanilla extract
* 1 large apple, peeled, cored, and finely diced (about 1 cup of diced apple)
**For the Cinnamon Glaze:**
* 1 cup powdered sugar
* 2-3 tablespoons milk (or apple cider for extra flavor)
* ½ teaspoon ground cinnamon
Step-by-Step Instructions : . . .
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