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Bacon Cheeseburger Noodle Bake

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If comfort food had a mascot, this would be it! Think of all the best parts of a bacon cheeseburger—the savory beef, crispy bacon, gooey melted cheese—blended with hearty pasta and baked to bubbly perfection. It’s a family-friendly meal that’s as easy to make as it is to love.

Perfect for busy weeknights or potluck dinners, this dish brings all the flavors of a diner classic into the cozy warmth of a casserole.


Ingredients (Serves 6-8):

For the Bake:

  • 8 oz egg noodles (or any short pasta)
  • 1 lb ground beef
  • 6 slices of bacon, cooked and crumbled
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 (14.5 oz) can diced tomatoes (drained)
  • 1/2 cup ketchup
  • 1/4 cup mustard (optional, for a classic cheeseburger tang)
  • 1 cup shredded cheddar cheese
  • 1/2 cup mozzarella cheese

For the Topping:

  • 1/4 cup breadcrumbs (optional, for a crunchy top)
  • 1/4 cup cooked bacon bits
  • 1/2 cup shredded cheese (cheddar or mozzarella)

Instructions:

  1. Cook the Pasta:
    • Preheat your oven to 375°F (190°C).
    • Cook the egg noodles according to package instructions. Drain and set aside.
  2. Prepare the Beef Mixture:
    • In a large skillet, cook the ground beef over medium heat until browned. Drain excess fat.
    • Add the chopped onion and garlic, cooking until softened (about 3 minutes).
    • Stir in the diced tomatoes, ketchup, and mustard (if using). Cook for 5 minutes until well combined.
  3. Assemble the Bake:
    • In a large mixing bowl, combine the cooked pasta, beef mixture, crumbled bacon, and 1 cup of shredded cheddar cheese.
    • Transfer the mixture to a greased 9×13-inch baking dish.
  4. Add the Topping:
    • Sprinkle breadcrumbs (if using), bacon bits, and the remaining shredded cheese over the top of the pasta mixture.
  5. Bake to Perfection:
    • Bake uncovered for 20-25 minutes, or until the cheese is melted and bubbly. For extra crispiness, broil for the last 2 minutes.
  6. Serve and Enjoy:
    • Let the casserole cool for 5 minutes before serving. Pair it with a simple salad or some pickles to round out the meal.

Why You’ll Love It:

  • Quick and Easy: Simple ingredients and easy-to-follow steps make this a weeknight favorite.
  • Customizable: Swap egg noodles for penne, add more veggies (like bell peppers or mushrooms), or spice it up with jalapeños!
  • Crowd-Pleaser: Kids love it, adults adore it—it’s a guaranteed hit for all ages.

Pro Tip: Leftovers (if you’re lucky enough to have any) reheat beautifully and taste even better the next day!

#ComfortFood #BaconCheeseburgerBake #EasyDinnerRecipe #FamilyMeals #CheesyGoodness

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