Asian Cucumber Salad

Refreshing, tangy, and just the right amount of spicy—this Asian Cucumber Salad is the ultimate quick side dish. It takes just a few minutes to whip up and pairs perfectly with grilled meats, stir-fries, or even on its own as a light snack. With crisp cucumbers, red onion, and a bold sesame-soy dressing, this salad is packed with flavor and crunch.

Ingredients

• 2 medium cucumbers, chopped (or thinly sliced for extra crunch)
• 1/4 red onion, very thinly sliced
• 2 tablespoons soy sauce
• 1 tablespoon rice vinegar
• 1 tablespoon sesame oil
• 1 teaspoon sugar or honey
• 1 garlic clove, minced
• 1 teaspoon chili flakes or chili oil (optional, for heat)
• 1 teaspoon sesame seeds, for garnish

Step-by-Step Instructions : . . .

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