# Aromatic Zucchini Bliss Loaf: Your New Favorite Way to Enjoy Summer’s Bounty
Tired of the same old zucchini bread? Prepare to have your taste buds awakened with our Aromatic Zucchini Bliss Loaf! This isn’t just a loaf; it’s a fragrant journey, combining the tender sweetness of zucchini with a melody of warm spices and a delightful texture. Whether you’re drowning in garden zucchini or simply craving a comforting treat, this recipe is your golden ticket to blissful baking. Get ready to impress your family and friends with this effortlessly delicious creation!
Ingredients
* 2 cups all-purpose flour
* 1 teaspoon baking soda
* 1 teaspoon ground cinnamon
* ½ teaspoon ground nutmeg
* ¼ teaspoon ground cloves (optional, but highly recommended for extra aroma!)
* ½ teaspoon salt
* 1 ½ cups granulated sugar
* ½ cup vegetable oil (or melted unsalted butter if preferred)
* 2 large eggs
* 1 teaspoon vanilla extract
* 2 cups grated zucchini (about 1-2 medium zucchini, squeezed lightly to remove excess moisture)
* ½ cup chopped walnuts or pecans (optional, but adds a lovely crunch)
* 1 tablespoon grated orange zest (optional, for a citrusy lift)
Step-by-Step Instructions : . . .
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